Tofu, greens & cashew stir-fry

Name: Tofu, greens & cashew stir-fry
Cuisine: Asian
Ingredients: 1 tablespoon Vegetable Oil; 1 head Broccoli; 4 sliced Garlic Clove; 1 sliced Red Chilli; 1 bunch Spring Onions; 140g Soya Bean; 2 heads Pak Choi; 300g Marinated Tofu; 1 ½ tbsp Hoisin Sauce; 1 tablespoon Soy Sauce; 25g Cashew Nuts; 1 teaspoon Sesame Oil

Vegetarian recipe from Vietnamese cuisine.

Medium Asian