Thai pork & peanut curry

Name: Thai pork & peanut curry
Cuisine: Asian
Ingredients: 1 tablespoon Vegetable Oil; Bunch Spring Onions; Bunch Coriander; 400g Pork Tenderloin; 4 tablespoons Thai Red Curry Paste; 4 tablespoons Peanut Butter; 1 tablespoon Brown Sugar; 1 tbsp Soy Sauce; 400ml Coconut Milk; 175g Sweetcorn; 2 cloves Garlic, minced; Juice of 1 Lime; Steamed Jasmine Rice

Pork recipe from Thai cuisine.

Medium Asian